Parmesan manufacturers are starting to microchip their products: Why do they need it?
- May 24, 2022
- 0
Parmesan is a hard Italian cheese made from cow’s milk. Since it is one of the most popular cheeses in the world, it is often the subject of
Parmesan is a hard Italian cheese made from cow’s milk. Since it is one of the most popular cheeses in the world, it is often the subject of
Parmesan is a hard Italian cheese made from cow’s milk. Since it is one of the most popular cheeses in the world, it is often the subject of fake products. New measures are being taken to combat them.
According to Parmigiano Reggiano, “the innovation combines food-safe casein labels with the p-Chip microchip that creates digital copies for physical objects. This label is smaller than a grain of salt and has high strength, providing next-generation traceability.” It will provide an additional guarantee of product authenticity in the interest of manufacturers, the entire distribution chain and the end user.
The consortium is committed to the use of such smart tags. a hundred thousand heads will be added to the cheese It’s in the second quarter of 2022 and this will be the final phase of technology testing. The group will then decide whether to leave it as a permanent part of cheese production.
Source: 24 Tv
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