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Of all the things we expected from Xiaomi, this one really surprised us. And since summer is already here, it is one of the most ideal. Can you
Of all the things we expected from Xiaomi, this one really surprised us. And since summer is already here, it is one of the most ideal. Can you imagine a Xiaomi ice cream? Here’s what it looks like.
And there’s nothing more typically summery than an ice cream, milk or ice, but how does it fit in? We have finger fridge, Magnum, Kalise for everyone. and now Mi Helado.
We saw the invention as a “joke” on Lei Jun’s X/Twitter account.unboxing a new Xiaomi product“He showed us the ice cream and, of course, photographed with the amazing camera of the Xiaomi 14 Ultra and showed everything he uploaded to the networks. An ice cream that weighs 80 grams and tastes like milk, according to its packaging, this also indicates that it is a ““Xiaomi canteen special offer.”
According to Jun’s tweet”I bought a box from Xiaomi canteen. This definitely falls into the ‘Literary Essentials’ category.“. Ice cream in the shape of Xiaomi’s mascotWhite rabbit wearing ‘Ushanka’ on its head, typical fur hat with fur and ear flaps, ideal for protecting the head and part of the face from the cold and made very popular by the Russian army.
Is he serious about being this product? Or is it something specific to the company cafeteria? Well we don’t know. This wouldn’t be surprising since the Xiaomia ecosystem includes a wide variety of things, from gel pens to sunglasses. But for now, Mi Helado seems to be a product you can only eat when you go to the Xiaomi canteen in China.
via | X/Lei Jun’s Twitter
In Xiaomi World | How old were you when you discovered you could make hard-boiled eggs in the air fryer without a drop of water?
Source: Mundo Xiaomi
Alice Smith is a seasoned journalist and writer for Div Bracket. She has a keen sense of what’s important and is always on top of the latest trends. Alice provides in-depth coverage of the most talked-about news stories, delivering insightful and thought-provoking articles that keep her readers informed and engaged.
